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 BEEF  


 

 

BEEF CUBES

 

  • Tender sirloin cut into cubes. Perfect for stew or making your own kabobs.

 

5 - 1 lb packs / box

 

 

 

 

 

 

 

 


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

BEEF & PORK PINWHEELS

  • Combo box. Beef pinwheels made with sirloin steak cut into strips and rolled with spinach and cheese. Pork pinwheels made with strips of pork and rolled with spinach and cheese.

8 beef, 8 pork

 

 


 


 

BEEF POT PIES

  • Homemade taste. Flakey crust covers beef chunks, carrots, peas and gravy.

12 / box

 

 

 

 

 

 

 

 

 



DELMONICO STEAKS

  • Also known as Rib or Club steaks.

18 / 7 oz

 

12 / 10 oz

 

 

 

 

 


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

FILET MIGNON

  • From the heart of the tenderloin, using the finest grain-fed, Midwestern beef, our Filet Mignon is aged to peak flavor and tenderness, vacuum wrapped and "flash" frozen to lock in freshness.

 

OMAHA® 16-5 oz

 

OMAHA® 16-6 oz

 

OMAHA® 12-8 oz

 

OMAHA® 10-10 oz

 

OMAHA® Bacon wrapped 16 / 6 oz

 

Gourmet “Black Angus” 12/8 oz

 

 



FILET OF SIRLOIN

  • Known for its distinctive texture, tenderness and hearty flavor. Very tasty.

 

 

 

 

 

 

 

OMAHA® 20 / 7 oz

 

Gourmet 16 / 6 oz

 

 

 



HOT DOGS

  • Authentic taste of a deli-style hotdog. Black Angus beef franks are real crowd pleasers.

 

Gourmet Hot Dogs 8 to 1, 5 lbs  40 Ct

 

OMAHA® Deli franks 20 / 4 oz 

 

 

 

 

 

 

 

 



ITALIAN MEATBALLS

  • Precooked Italian-style meatballs perfect on pasta, great appetizer too. 
  • 5 lbs

 

ITALIAN MEATBALLS

 

 

 

 

 

 

 

 

 

 



MEATLOAF, COOKED

  • Old fashioned meat loaf made with 80% lean beef. Seasoned with a blend of down-home spices.

 

4 - 1½ lb loafs

 

 

 

 

 

 

 

 

 

 



NEW YORK STRIP STEAKS

  • Cut from the heart of the loin, these well-marbled steaks are incredibly juicy and full of flavor.

 

Gourmet 16 / 7 oz

 

Gourmet 12 / 10 oz

 

Gourmet 8 / 15 oz

 

End-to-End Strips 10 / 12 oz (not all center cut)

 

HAND-CUT  10 / 12 oz

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 



FLANK STEAK

  • This relatively thin and flavorful cut is ideal for marinating or rubbing with your favorite blend of herbs and spices. To serve, slice thinly, about 1/4 inch thick cutting against the grain.

 

6 / 1 lb steaks

 

 

 

 

 

 


HANGER STEAK

 

  • This cut may not be a pretty one, but it more than makes up for its looks with its rich, beefy flavor. Also called Butcher's steak, hanging tender steak or Onglet (in French), it is a favorite cut of French bistros. For best results, cook it quickly: sear, grill, or broil it.

 

 

16 - 6 oz

 



OMAHA® SANTE FE STEAK

  • Tender marinated steaks cut from our famous tri-tip sirloin roasts. Perfect for broiling and grilling. Use in your favorite recipes for a little extra zing. Great when cut into strips for fajitas.

 

12 / 8 oz

 

 

 


 

 

PORTERHOUSE STEAKS

  • For those of you with a king-size appetite, our Porterhouse Steak is sure to satisfy. This impressive steak is two steaks in one. On one side you'll find a generous, tender filet. And on the other, you'll find a whole, robust New York Strip.

 

7 / 16 oz

 

6 / 20 oz

 

 

 

 

 

 

 

 

 


 

COOKED POT ROAST WITH GRAVY

  • Fully cooked and perfectly seasoned roasts in a natural beef gravy. Well trimmed with little fat. Always tender and juicy.

 

4 / 2 lb packages

 

 

 

 

 

 

 

 

 

 

 

 

 

 


 


RIB EYE STEAKS

  • Your guests will "ooh" and "ah" over these beauties. Cut from the "eye" of our Prime Rib Roast. Rib Eyes are incredibly tender and juicy.

 

12 /10 oz (Boneless)

 

8 /16 oz (Bone-In, Black Angus)

 

 

 

 

 

 

 

 

 

 

 



 

SKIRT STEAKS

  • This hard-to-find steak isn't available at most places and is one of our favorites. The skirt is recognized for its rich beefy flavor. The loose grain of the cut makes it sublime when marinated.

 

16 / 6 oz

 

 

 

 

 

 

 



T - BONE STEAKS

  • Thick aged cuts of T-Bone, a great steak for the grill. A hearty New York strip steak on one side of the bone and a small portion of melt-in-your-mouth filet mignon on the other come together to form the king of all steaks.

 

9/14 oz

 

11/12 oz

 

 

 

 

 

 

 



TENDERLOIN TIPS

  • Every beef tip recipe is twice as tasty with these generous chunks of tenderloin (Filet Mignon). Our tenderloin tips are completely trimmed of fat and melt in your mouth. They're perfect in stroganoff, stew, chili, stir fry, kabobs and so much more.

 

Gourmet 6 lb box

 

OMAHA® 6 / 16 oz packages

 

 

 

 

 

 

 

 



TERIYAKI STEAKS

  • Sirloin steaks marinated in an authentic Teriyaki sauce. If flavor and tenderness are your top priority, this is the ideal item for your broiler or grill.

 

16 / 6 oz

 

 

 

 

 

 

 

 


BEEF KABOBS


 


KABOBS - ASSORTED LUAU

  • 6 beef, 6 chicken, 6 pork kabobs with vegetables, marinated in a Hawaiian luau sauce. 6.75 lbs

 

 

 

 


 

KABOBS - BEEF LUAU (with veg)

  • Chunks of sirloin with pepper and onion marinated with a Hawaiian luau sauce.

 

16 / 6 oz

 

 

 

 



KABOBS - BEEF , PLAIN (with veg)

  • Same as above but without the marinade.

 

16 / 6 oz

 

 

 

 



KABOBS - COMBO (Beef & Chicken) (with veg)

  • 8 marinated beef kabobs, 8 marinated chicken kabobs.

 

16 / 6 oz

 

 

 

 


 

KABOBS - FILET MIGNON (PLAIN) (with veg)

  • Filet Mignon with pepper and onion. No marinade

 

12 / 8 oz skewers

 

 

 

 

 

 



KABOBS - FILET MIGNON (GARLIC MARINATED)

  • Filet Mignon with pepper and onion marinated with garlic.   6 lbs

 

12 / 8 oz skewers

 

 

 

 

 



KABOBS - FILET MIGNON (no veg)

  • Filet Mignon marinated in a luau sauce without veggies. All meat.

 

24 / 4 oz skewers

 

 

 

 

 



OMAHA® FILET MIGNON KABOBS

  • Bite-size chunks of Filet Mignon with mushroom caps, and green and red peppers 6 lbs

 

12 / 8 oz

 

 

 

 

 

 

 

 

 

 

 

 

 

 


 STEAK BURGERS


 

BLACK ANGUS BURGERS

  • Made from 100% certified “Black Angus” beef.

 

OMAHA® 32 / 5 oz

 

 

 

 

 

 

 

 

 

 



BUFFALO BURGERS

  • All natural Bison. Ground and formed into 5 oz patties.

 

20 / 5 oz patties

 

 

 

 

 



SIRLOIN BURGERS

  • All naturally lean sirloin ground
    and formed into patties.
  • Our "BEST" burger is the 32 / 5 oz.

 

 

40 / 4 oz

 

32 / 5 oz

 

20 / 8 oz

 

 

 

 


 

OMAHA® SIRLOIN BURGERS

  • All naturally lean sirloin ground and form into patties.


OMAHA® 32 / 5 oz

 

 

 

 

 

 

 

 

 

 


 

 

CHOPPED SIRLOIN

  • Juicy sirloin ground and vacuum packed in (10) 1 lb packs. Great for any recipe.

 

 

 

 

 

 

 

 

 

 

 


 BEEF ROASTS 


 


CHATEAUBRIAND

  • Center cut Filet Mignon roasts.

 

4 / 1¼ lbs

 

 

 

 

 

 

 

 

 


 

 

 

 

 

 

 


 

 

 

 

 

 

 

COMBO ROASTS

  • One of each, beef, pork, lamb. Each seasoned to perfection.

 

Average weight 9 - 10 lbs

 

 

 


 

EYE ROUND ROAST

  • The eye round is a cut from the beef round of a beef hind quarter.The eye of round is the most tender.

 

4 / 2 lb roasts

 

 

 

 

 

 

 

 

 

 



LONDON BROIL, BEEF SIRLOIN TRI-TIP

  • Cut from lean top sirloin. It's the heartiest, most delicious London Broil you'll ever taste.

 

5 / 1 ½ lb

 

 

 

 

 

 

 

 

 



LONDON BROIL, TERIYAKI

  • London broils marinated in a delicious teriyaki sauce.

 

5 / 1½ lb

 

 

 

 

 



OMAHA® TRI-TIP

  • A tender south-western marinated tri-tip sirloin roast. Perfect for broiling and grilling!

 

4 / 2 lb

 

 

 

 



BEEF SIRLOIN ROAST

  • Cut from between the loin and the round, the top sirloin is a great alternative to prime rib.

 

3 / 2 lb roasts

 

 

 

 

 

 

 

 

 

 

 



PRIME RIB ROAST (BONELESS)

  • Center cut prime rib roasts. Slice your own portions of prime rib from this boneless, naturally aged and extremely juicy roast. (5 - 7) 8 oz. to 10 oz. servings per roast.

 

3 / 2½ - 3 lb roasts

 

 

 

 

 

 

  


 

 

MEAT COMBO

  • The MEAT COMBO consists of
  1. 6 - 8 oz Choice RIB EYE Steaks
  2. 8 - 5 oz Choice Filet of Sirloin
  3. 8 - 5 oz Marinated Choice Sirloin Strips
  4. 5 - 12 oz Choice Boneless NY Strips
  5. 6 - 10 oz Choice Sirloin Strips
  6. 12 - 8 oz Choice Sirloin Burgers

 

Total weight is 21.5 lbs / 45 portions